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1994, ed. Harlan Walker
240pp; 170x250mm; illus.; paper cover
ISBN 0 907325 62 9 £19.50 |
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Important papers, including the Sophie Coe Memorial Prize
winner, Ove Fosså, on the whale, Regina Sexton on offal in Cork,
Roy Shipperbottom on tripe, and Barbara Wheaton on cuisine bourgeoisie.
The format is improved for readability. |