"First Catch Your Hare ..."
The Art of Cookery Made Plain and Easy (1747)
220pp; 295x220mm; cloth with dust jacket
ISBN 0 907325 58 0 £27.50
out of print
(A superglossary is also available on this web site.)
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"First Catch Your Hare ..." The Art of Cookery Made Plain and Easy (1747) |
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| Hannah Glasse
220pp; 295x220mm; cloth with dust jacket ISBN 0 907325 58 0 |
A new edition of Prospect Books' original facsimile of the
best known of all 18th-century cookery books, undertaken to satisfy continual
demand. Furnished with an extensive glossary by Alan Davidson and a full
index, making the book thoroughly usable, it has gained a full biographical
introduction and important bibliographical articles by Jennifer Stead and
Priscilla Bain putting the work in better perspective.
(A superglossary is also available on this web site.) |
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