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Elizabeth Driver (series editor;
Dr Lynette Hunter)
752 pp; b & w illus., full indexes; hardback; dust-wrapper
ISBN 0 907325 41 6 £25 (a few seconds only) |
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This major bibliography gives full details of about l,200
individual cookery books published in Britain, with many of their subsequent
editions, from the period 1875 to 1914. A high proportion of them have
not previously been recorded. While the bibliography's focus is by definition
on Britain, it contains much pertaining to America. |
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