- (An) ABC of Indian Food
- (The) Accomplisht Cook
- Adam's Luxury and Eve's Cookery
- À La Pym - The Barbara Pym Cookery Book (last few only)
- (A) Bibliography of Cookery Books Published in Britain 1875-1914 (last few seconds only)
- (A) Bibliography of Household Books Published in Britain1800-1914 (last few seconds only)
- (The) Book of Marmalade
- Bread & Oil (Catalan)
- (The) British Housewife - Cookery-books, Cooking & Society in C18th Britain
- (The) British Housewife: or, The Cook, Housekeeper's and Gardiner's Companion
- Building a Wood-Fired Oven for Bread and Pizza
- (A) Catalan Cookery Book (reprinting)
- CATO on Agriculture; De agri cultura
- (The) Closet of the Eminently Learned Sir Kenelme Digbie, Kt., Opened (1669)
- (The) Country Housewife's Family Companion (1750)
- De observatione ciborum
- (The) Dinner Question
- Dumas on Food
- (The) Essence of Cookery (1822)
- Feeding A City: York
- "First Catch Your Hare..."
- Fish & Fish Dishes of Laos
- Food Conservation
- Food in Tibetan Life
- (The) Gentlewomans Companion or A Guide to the Female Sex
- (A) History of Cooks and Cooking
- Honey From a Weed
- (The) Journal of Emily Pepys
- (A) Kipper With My Tea
- Look! It Cooks - A Lif in Microwaves
- (The) Neat House Gardens
- Noshe Djan
- (The) Original Mediterranean Cuisine
- Outlaw Cook
- (The) Rusticall and Economical Works of John Evelyn: Acetaria, a Discourse of Sallets
- (The) Rusticall and Economical Works of John Evelyn: JOHN EVELYN, COOK
- (A) Short-Title Catalogue of Household and Cookery Books published in the English Tongue, 1701-1800
- Traditional Foods of Britain
- Traditional Recipes of Laos
- Trifle
- The Vivendier
- Work Adventures Childhood Dreams (non-food book)
The Art of Cookery Made Plain and Easy (1747)
Early market Gardening around London
(Afghan Food and Cookery)
Prospect Books Home Page
Index/Prices
- An Index to the
- The Cooking Medium
- Cooking Pots
- Cooks & Other People
- Disappearing Foods
- Fish, Food from the Waters
- Food and Memory
- Food in the Arts
- Food on the Move
- Look and Feel
- Milk: Beyond the Dairy
- Staple Foods
- Taste
- PPC63
- PPC64
- PPC65
- PPC66
- PPC67
- PPC68
- PPC69
Proceedings of The Oxford Symposium
on Food, Cookery And
Food History
Proceedings of the
Oxford Symposium on
Food and Cookery
1981 - 1994
PPC (Petits Propos Culinaires)
Prospect Books Home Page
Index/Prices