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British
Native Trees
and Shrubs
Bird
Cherry Prunus
padus (Rosacea)
‘And
manie homely trees were there,
And peaches, coines, and aples bere;
Medlers, plommis, peres, chesteneis,
Cherise, of which manie one faire is…’
Geoffrey
Chaucer
Bird cherry
is at its best in early summer when its white blossom perfumes the
air with the scent of almonds. With its often small stature, rounded
crown and steeply ascending upper branches, the bird cherry can
qualify as a shrub rather than a tree, although it may grow as tall
as 15 m in height. It has smooth, dark reddish-brown bark that peels
and smells of bitter almonds, and short horizontal bands of orange
breathing pores, while the shiny, pointed winter buds range in
colour from yellow to dark brown. The elliptic, finely-toothed
leaves which unfold in May are dull green above, pale green below
and up to 10 cm long. These are followed later in the month by long,
loose, pendent or spreading racemes of up to 40 white,
five-petalled, almond-scented, self-fertile flowers. The spherical,
bitter-tasting, shiny black fruits, up to 8mm across, ripen in late
summer and the leaves often turn gold and red before falling in
October.
Bird cherry
is found in moist, deciduous oak and birch woodland and in scrub
throughout northern England up to 500 m in North Yorkshire, although
it is much planted and naturalized in southern and central England.
It is a good
choice for gardens of all sizes and is very hardy, although it does
not like exposure to strong winds. It casts light shade, allowing
plants to grow underneath, and prefers an open site and damp soil.
It is easily propagated from fruits collected in July and stored,
with the flesh removed, until the following spring before sowing,
thinning and planting out in the same way as wild cherry.
The timber
of light sapwood and darker brown heartwood can be used for
cabinet-making.
The flowers
attract many pollinating bees and flies and the leaves are host to
numerous insects. The small cherries are full of tannin and inedible
to humans, but, as the name implies, they are relished by birds. As
the fruits are smaller than those of the wild cherry, they can be
swallowed by robins and thrushes.
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